Keto Crepe Eggless

This dessert or sweet can be had as a breakfast or one can have as a sweet dish too. In India, it is commonly known as Pura.

Preparation Time: 10 mins
Cooking Time: 5 mins each
Serves: 6

Ingredients

For the Pumpkin spice mix

Cinnamon stick powder 1 tsp

Cloves  1/4 tsp

Nutmeg 1/4 tsp

Ginger powder 1/4 tsp

Pumpkin chopped 150 g

walnut 40g

Almond flour 1/4 cup

Flaxseed flour 1 tbsp

Baking powder 1 tsp

Pumpkin spice masala 1/2 tsp

Salt a pinch

Stevia sugarfree 2 tbsp

Coconut milk 100ml

For pumpkin spice sauce

Butter 40g

Stevia 3 tbsp

Pumpkin spice 1/2tsp

Water 50 g

Finale
Oil 3 tbsp

Method

• Take a mixy jar and add all the dry ingredients viz almond flour, flaxseed flour, baking powder, pumpkin spice mix, salt and churn it.
• Take it out in a mixing bowl
• Steam the pumpkin pieces and puree it.
• Take it out in the dry mix bowl. Add coconut milk and stir until it becomes a homogeneous mixture, the batter is of a thick consistency type.

For Pumpkin spice sauce

• In a pan Add butter, stevia, Pumpkin spice and water, give a boil and keep it aside

Finale

• In a nonstick pan drop a ladleful of batter and some oil. Rotate or let it spread by itself.
• Cook from one side and then cook from the other side too.
• Take it out and serve hot with the prepared Pumpkin spice sauce.
• Enjoy!!!

MACROS / SERVING 

Cal 231.9

Net Carb 2.91g

Protein 2.35g

Fats 23.43g

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