Keto Cookies with Homemade Thandai Powder | Holi Special

on
Holi festival or the festival of color is incomplete without the Thandai, And this year what better way to have Thandai then to have it in cookies form. It can be stored and can be enjoyed for a long time too.

Preparation time: 15 mins 
Cooking time: 12-15 mins
Serve: 14 Cookies & 18 tbsp of Thandai powder

Ingredients
For the Thandai powder
Almonds  30g 
Pistachios 30g 
Poppy seeds 1 tbsp
Melon seeds 3 tbsp
Green cardamom 8 pieces 
Fennel seeds 2 tbsp
Black peppercorns 1 tbsp
Dried rose petals 2 tbsp

For the Cookies
Step 1
Flaxseed flour 1tbsp
Water 2 tbsp
Oil 1 tbsp
Rose essence 1/2 tsp
Saffron essence 1/2 tsp
Saffron/yellow colour 1/2 tsp

Step 2
Almond flour 1 cup
Thandai powder 2 tbsp
Stevia sugarfree 2 tbsp
Baking powder 1/2 tsp

Finale
Almond pistachios finely chopped slivers 1 tbsp
Oil 1 tsp


Method
For the Thandai powder
In a mixer jar blend all the ingredients together at a high speed until it forms a fine powder. 
store it in an airtight container in the fridge

For the Cookies
Preheat the oven to 189c
Step 1
Mix flaxseed and water and keep it aside for 10mins.
Then add all the other ingredients and mix well

Step 2
In a big mixing bowl add in all the dry ingredients and give it a magic mix.
Now add the prepared wet ingredients from step 1 into step 2.
Mix and form a dough.

Finale
Wash your hand and add oil to the dough and knead it well.
Grease your palm and take small portions and roll it out in between your palm and press and place it on the nonstick  baking tray.
If the tray is not nonstick the place parchment sheet or silicone mat in the tray.
Similarly roll out all the cookie dough.
Now press little nut mix on all the cookies.
Bake it at 189c for 12-15 mins.
Take it out and ket it rests for 15 mins.
Have a bite of the lovely  thandai flavored cookies.
Enjoy!!!

 MACROS/piece of a cookie(14 pieces)
Cal 65
Net Carbs 0.64g
Total Carbs 1.71g
Fibre 1.07g
Sugar 0.28g
Protein2g
Fats 5.85g
MACROS/serving of Thandai powder 1 tbsp(18 tbsp)

Cal 31
Net Carbs 0.67g
Total Carbs 1g
Fibre 0.33g
Sugar 0.22g
Protein 1.3g
Fats 2.61g

Follow us on Social Media
Blog: https://magicinmyfood.blogspot.com

For Thandai powder visit: https://amzn.to/3ai7reF
For Thandai syrup visit: https://amzn.to/3a4j4FQ
For Rose petals visit: https://amzn.to/2I5iZ90
For Pistachios visit: https://amzn.to/2I3McRu
For Green Cardamom visit: https://amzn.to/2I3Mfg8
For Melon seeds visit: https://amzn.to/2Pvj8Xm
For Poppy seeds visit: https://amzn.to/38aNjt7
For Flaxseeds Visit: https://amzn.to/3351ej1
For Flaxseed flour  Visit: https://amzn.to/33hnHJq
For Almond flour Visit: https://amzn.to/2HOZjnh
For Silicone Muffin molds Visit: https://amzn.to/2C8WGyS
For Silicone Muffin Tray Oven & Microwave Visit: https://amzn.to/2R3e8YU
For Paper Muffins Visit: https://amzn.to/2NKhJ0g
For Nonstick Muffin tray for Oven Visit: https://amzn.to/2xHJHzI
For Best Microwave with Oven Visit: https://amzn.to/2QaDdna
For Rose & Saffron Essence visit: https://amzn.to/3cr6se2

For Business Enquiries mail us at magicinmyfood@gmail.com

Comments

Post a Comment